CAKE, CROSTATA ALBICOCCA, APRICOT TART, 11 in

Our cakes are made in inspiration of our Nonna's cookbook, with carefully selected and genuine ingredients.

Apricot Tart Ingredients:

Flour, Butter, Milk, Egg, Sugar, Salt, Baking Soda, Apricot Filling.

8-10 Servings - Size: 11 in. - Weight: 50 oz - (MAY CONTAIN TRACES OF NUTS)

Size and weight are approximate and may vary.