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Francesco Bucci

Visit Our New Location!!!

Opened last summer in the East Village, RoVino The Foodery was an extension of acclaimed Little Italy eatery RoVino Restaurant + Wine. Founders Tom Tarantino, Antonia Buono and Vincenzo Bruno took over the 4,800-square-foot space with the aim of bringing a slice of Italian culture to downtown residents. In addition to an on-site restaurant with both indoor and outdoor seating, the market offers gourmet Italian products and a large array of to-go food, from pizza to sandwiches and salads.Starting Friday, October 30, RoVino The Foodery is entering a new collaboration with Pappalecco, which will run the food emporium’s existing coffee...

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